DINNER FROM 4PM

artezen cafe dunsborough licensed breakfast lunch dinner menu logo

 

TAPAS - designed to share

Local Olives, Proscuitto, White Anchovies, Baba Ganoush

served with Yallingup Woodfired Bread (great to start)                         16

Jamon and Manchego croquettes,  Mojo picon (3 per serve)               12

Chorizo, Lemon, Celery Hearts                                                             14

 

West Australian Prawns, Chilli, Garlic, Capers, Parsley, Lemon

(GF) (4 per serve)                                                                                 18

Grilled Cuttlefish, Panzanella Salad                                                      14

Sous Vide Kangaroo, Za'louk, Labna (GF)                                            14

Paella, Saffron Rice, Chorizo, Barramundi, Prawns, Cuttlefish  (GF)    26

Wild rocket salad, Peach, Parmesan, Almonds, Vincotto (GF,V)          12

Spanish Tortilla, Potato, Confit Onions, Tomato Relish (GF,V)             14

Bruschetta, Smashed Zucchini, Mint, Goats Curd                                12


Patatas Bravas, Spiced Crispy Potatoes, Aioil (GF,V)                          10


Sauteed Artichokes, Smoked Yoghurt, Marjoram (GF, V)                    10


Blue Cheese Mousse, Grilled Peaches, Lavosh (V)                              
12


Chips with preserved lemon aioli (GF,V)                                               8

 

 

 

 
FOR DESSERT

Affogato, Frangelico, vanilla ice cream and a double espresso       12

Churros with Chocolate Sauce                                                    12

Cakes from the Cabinet

 


We take bookings for lunch and dinner only.


* LICENSED SMALL BAR *

Serving breakfast & lunch seven days.

With an exciting tapas menu Thursday
to Saturday nights

Ph. 9756 8145

Shop 1/234 Naturaliste Tce, Dunsborough.